Vegan Greek Pastry - Spinach & Cheese 11cm x 5.5cm (min order 4 pieces)

Greek cuisine is renowned for its vibrant flavors and fresh ingredients, making it a favorite for food lovers worldwide. One of the standout dishes from this Mediterranean paradise is the savory pastry known as spanakopita—a flaky pastry filled with spinach and cheese. However, traditional spanakopita contains dairy, making it incompatible with a vegan diet. Luckily, creating a vegan version of this classic delicacy is both simple and rewarding, offering an opportunity to indulge in the same delicious flavors without compromising your dietary choices.