Sourdough Foccacia
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Imagine warm, golden-brown focaccia adorned with aromatic roasted garlic cloves and fragrant rosemary, creating a symphony of savory flavors and enticing aromas, topped with Mediterranean Sea Salt. The crust is delightfully crisp, giving way to a soft, airy interior that cradles pockets of roasted garlic, infusing each bite with a rich, savory essence. The rosemary leaves add a herbal complexity, enhancing the overall sensory experience of this delectable bread.