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Simply Sourdough

Product information

$10.00

Indulge in the simplistic art of artisan baking with our Simply Sourdough loaf. Enjoy the perfect balance of a crispy crust with a soft, flavorful and chewy interior, also known as the crumb. All my sourdough loaves are long fermented 12-36 hours to enhance gluten breakdown, better digestibility and a flavorful sour experience. Baked in traditional boule/batard loaf shape.


Ingredients: Organic flour, purified water, sea salt, rice flour (for dusting).

Allergens: Wheat

Approx. Prebake Weight: 900g



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