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Thursday Pre-Order Form

Thursday Order Form will stay open until Tuesday at 9:30pm.

Pick ups are this Thursday.


All orders must be pre-paid with venmo or zelle. Our pick-up locations are stores around town and cannot accept payment for your order. If you would like to pay cash, then choose "my front porch" from the drop-down menu and write me a note that you will be bringing cash.

Sourdough Loaves

We use a slow-fermentation process that allows the bread to reach its full potential using a wild yeast starter (named Miss Pollyanna!) and lots of time. We are passionate about baking beautiful, gut-healthy, easily digestible loaves of sourdough goodness!

$10.00

Traditional sourdough with that wild yeast tang. This is made with my custom blend of organic flours including Ancient Grain Spelt, Whole Wheat, Semolina, Rye and All Purpose. These loaves are naturally leavened over a 12hr-24hr fermentation process.

Country Sourdough Loaf (800g)
$12.00

This Sourdough loaf is made with 20% Einkorn Flour. Einkorn flour is one of the oldest grains and has not been tampered with by the modern world. It has a robust flavor and it is easy to digest.

Einkorn Sourdough Loaf (800g)
$10.00

Soft sandwich bread for the win! Your kids will love this loaf! It has a soft, thin crust. And you can feel good about them eating it because it is only enriched with olive oil and honey. Plus, don't tell them but I use a blend of 100% whole wheat flour and spelt flour with my AP flour!

Sandwich Sourdough Loaf (800g)
$15.00

A delicious blend of jalapeno and sharp cheddar cheese... then we top with a generous amount of everything bagel seasoning. This will be perfect to spice up your lunches!

Everything Jalapeño Cheddar Sandwich Sourdough Loaf (800g)
$15.00

What better way to celebrate fall than with these super cute loaves! I will be baking a limited quantity each week through Thanksgiving.

Pumpkin-Shaped Country Loaf (800g)
$15.00

Hearty and Perfect for the New Year! Whole wheat, 10-grain cereal, red quinoa, sunflower seeds, flax seeds, and whole oats make this the perfect balance.

Multi-Grain Whole Wheat Sourdough Loaf (900g)
$15.00

Baked in a tin, this loaf will be a dream for French toast! I will be adding baked sweet potato to a mixture of Spelt, Buckwheat and AP Flour, then rolling the loaf with cinnamon and coco palm sugar to create that sweet swirl in the middle.

Sweet Potato Cinnamon Sugar Swirl Sourdough Loaf (900g)
$15.00

Nothing better than this cheesy sourdough loaf stuffed with gouda, sharp cheddar and pecorino cheeses. Miss Pollyanna, our wild yeast sourdough starter gives this loaf a special tang.

Three Cheese Sourdough Loaf (900g)
$5.00

Grab one of these baguettes to pair with your dinner! Light and airy but hearty with our custom blend of organic flours!

Sourdough Baguette (400g)
$12.00

Rosemary, oregano and thyme will top this beauty! Drizzled with olive oil, and topped with flaked sea salt. limited qty of 9x9 tins

Herbed Focaccia (550g)
$12.00

This is our new fan favorite! This focaccia is covered in chopped garlic, shredded parmesan cheese and cracked pepper. It goes well with so many dinner options like pasta or steak! It also can be used for a sandwich!

Garlic Parmesan Focaccia (550g)
$12.00

Roasted, cubed pumpkin, pomegranate arils and chopped rosemary is the Autumnal crown of this focaccia which is then drizzled with organic maple syrup and popped into the oven for a few more minutes.

Pumpkin, Pomegranate Rosemary Focaccia (550g)

Sourdough Treats

All of our treats below use sourdough starter in the recipe for an additional layer of flavor. This gives a unique tang to traditional favorites.  

$10.00

Did someone say PSL? Fresh pumpkins make this sweet loaf a delight to enjoy! Swirled with cream cheese and topped with artisan organic chocolate chips

Sourdough Pumpkin Bread with Cream Cheese Swirl (mini loaf pan)
$12.00

Airy and tangy…. these are the BEST cut in half with the tines of a fork and served toasted with some butter and jam.

Sourdough English Muffins (4-pack)
$12.00

Packed with organic dried blueberries lemon zest, these English muffins make the perfect breakfast on-the-go.

Blueberry Lemon Sourdough English Muffins (4-pack)
$20.00

Organic Rodelle Dutch baking cocoa, organic artisan semi-sweet chocolate chips, organic eggs, organic cane sugar, organic brown sugar, and organic butter. Perfect to bring to the family BBQ!

Double Chocolate Sourdough Brownies (8x8 tin)
$10.00

Hello Autumn weather! These sourdough molasses cookies are packed with aromas of ginger, cinnamon and cloves. So yummy and will transport you straight to the Holidays!

Molasses Sourdough Cookies (5-pack)
$10.00

Browned butter, organic pumpkin, Ghirardelli chocolate chips all the nice pumpkin spices and crowned with a toasted pecan! I mean is there anything more Fall?!?!?!

Pumpkin Harvest Sourdough Cookies (5-pack)
$10.00

browned Kerry Gold butter, organic flour, sourdough discard, Ghirardelli dark chocolate. These melt in your mouth!

Salted Dark Chocolate Chunk Sourdough Cookies (5-pack)

Gift Certificate

Give the Gift of Homemade Sourodugh Bread!

$0.00

Available in any denomination and any quantity. This is sure to brighten the day of any special people in your life.

Gift Certificate

Jams and Jellies

All of our jams and jellies use organic fruit as much as possible and we love to source fruit locally from neighbors right here in Norco!

$10.00

This jam has been a fall family favorite for quite a few years now and it is perfect for this time of year! Pears, chopped dried cranberries, cinnamon, and cloves!

Autumn Pear Jam (8oz)
$10.00

For this sweet delight, I picked all the small peaches from my tree and boiled them to create a sweet peach juice. Then viola... boiled it into some delicious peach jelly!

Organic Peach Jelly

Order Summary

Contact Details

I understand that when I pre-order, I must pre-pay even if I forget or am unable to pick up my bakes. I commit to picking up my order at the designated pick-up times. Saturday at the close of business is the last opportunity to pick up my order wherein I will generously (and automatically) donate my purchase to the store owners.

Review your order

Please review your order carefully before submitting it for processing. Click on place order and on the next window there will be a venmo code to send payment. You can also send payment via zelle with my email niki@pastelitosourdoughbakery.com or phone number 714-742-7786. If you are paying cash and picking up from my porch, then don't worry about paying with an app :-) Thank you Neighbors!

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