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Pandesal

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From $7.50

This soft and fluffy bread roll called "pandesal" is a staple in Filipino breakfast and merienda (snack) culture. It is traditionally made with basic ingredients such as flour, yeast, sugar, salt, and water. This is considered as a versatile pastry because it can be enjoyed on its own or paired with various fillings such as cheese, butter, jam, or even hotdogs.


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