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Keep It Savory Salts: Rosemary Sage Sea Salt
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$9.50
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Use as a finish for your garlic mashed potatoes or sprinkle on your roasted sweet potatoes. Use as a quick rub before you pan-sear a steak or grill a portobello. Add to a homemade aioli to make an extra special artichoke dipping sauce or creamy drizzle for roasted vegetables.